Healthy desserts had yet to make its mark in Malaysia but it
has set off its own new wave in other countries like Hong Kong and Singapore.
This brings us to Chris, a former baker and the founder of U-Desserts-one of
the most famous dessert houses in a state that has an ever increasing rise in
the number of dessert house, Johor. The competitiveness did not deter Chris and
his 2 partners, who were ever eager to bring healthy desserts to the shores of
Malaysia after numerous trips to dessert houses in Hong Kong. With the help of a
dessert chef from Hong Kong to help with the business startup and ensure the
quality of their products, U-Desserts quickly made an impression on people in
Johor, to the point that the brand has now expanded to 3 outlets, including one
located in Puchong.
As far as these healthy desserts go, some of the options
include the black forest log cake, golden & purple sweet potato balls in
sweetened coconut & yam sago soup, osmanthus jelly, mango dessert sets,
durian dessert sets, and a whole more. Fortunately, there are also savoury
treat to be had here such as chicken chop to break up the dessert monotony. To
aid customers in their purchase of these desserts, there is a loyalty programme
that’s organised by U-Desserts that customers can be a part of. By simply
signing up for the U-Privilege card, customers can enjoy up to 20% discount on
the items served at U-Desserts.
So if you’re looking to try out healthy desserts in the
Puchong area, be sure to head over to U-Desserts.
Address
G-19, Jalan Kenari 5, IOI Boulevard, Bandar Puchong Jaya,, 47170, Puchong, Selangor
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