If you ever feel like you have had enough of MSG laden
foods, no matter how tasty they are, they leave you with an aftertaste and a
dry mouth, you might want to look for another alternative. One of them is
Claypot Station, where they are very proud to be an MSG-free restaurant. Like
the name, Claypot Station does all its cooking in a clay pot where it is known
to give more flavour and obviously the healthier option than most cooking. Treat
yourself to a comforting meal that will get rid of the belief that eating out
is bad for your health.
There are three must try signature dishes at Claypot
Station; Hot and Spicy Pork Stomach Soup, Sour Vinegar Pork Leg, and the
ultimate Fa Tiu Claypot Chicken. A generous amount of chicken cooked in black
soy sauce with Fa Tiu wine that is directly imported from China, it is an
authentically homey dish that is clearly the best seller. Another worthy
mention is the Claypot Tofu with homemade tofu that has a crispy skin but a soft
springy inside, like a good fried tofu should be. Other menu options include Sweet
and Sour Fish Fillet Rice, Butter Cream Chicken Rice, and Chicken/Pork Rib
Rice, perfect for a quick bite during the day. Then you can come back later in
the night to try their seafood menu with dishes like the crowd favourite Kam
Heong Lala and Asam Curry Prawn. The prices are reasonable for a restaurant in
the city, but with the portion and quality, it is considered to be on the cheaper side.
