Crack Pork Petaling Jaya

Crack Pork joined in as the new porky stop located at The Strand Kota Damansara. Serving up few but decadently delicious food, it has been getting rave as one of the best place to have a porky affair.

Crack Pork has been in the pork business for a while through deliveries but this time around, they have a proper shop to better get their products out to the general market. Occupying only half a shop, the other half is a health food store (ironic), the shop can be quite easy to miss. Just be sure to keep a look out for a simple sign of black and white with the words ‘Crack Pork’ and you know you’re in the right place.

Crack Pork focuses more on the food as the interior is kept minimal with only a number of seating, which to be expected from the size of the shop. Even so, don’t let a little wait stop you from trying out what Crack Pork has to offer.

The ultimate food from their list would have to be the roast pork. Roasted in the Chinese style, the pork belly, also known as siu yuk, is made from premium Sakura pork that has no beta agonist and antibiotic. This elevates the pork to a healthier level without compromising its taste.

The other pork counterpart is the western Porchetta, herb roasted pork tenderloin wrapped with pork belly. Each of the pork can be ordered by the 100-gram or by the kilo, for a price of course. Patrons could also choose to have it like it is, with rice, inside a sandwich, mantou (best selling Peking Pork), or ciabatta. Crack Pork has only one dessert, the Salted Caramel Bacon Tart, while drinks come in freshly squeezed orange juice and coffee.