Best Chicken Chop in Kota Kinabalu

Ah, just the sight of this chicken chop, augmented with a topping of creamy sauce can fill your stomach with hunger and cravings. The chicken chop is grilled to a tawny char to induce a smoky flavour that precedes the moist and juicy interior. By the time you’re done with the poultry, the plate would have been polished sparkly clean.

Woah, woah, you sure that’s one portion? The chicken chop here at Archie De Corner has a reputation for sliding out of the kitchen in a mouth-watering portion. An initial look at it will multiply that craving by a mile, but the follow up can be tough for those with a smaller fuel tank. For those whose life revolves around chicken, you’re carrying a rabbit’s tail in your wallet. One chicken chop please, and you will be put into an abbiocco state. Each mouthful justifies the hype around this 37-year-old eatery. 

That big cut of chicken chop is a certain full stomach there, if otherwise- a trip to the doctor is much recommended. Ah, the crunch that can induce an imaginable crunch in your mouth, as the fork prods into the crispy batter and into a poultry so moist and succulent; truly a luscious marvel here. Each bite will definitely leave your taste buds in shackles.

Being one of the prominent western places here in Kota Kinabalu, Pete’s Corner has garnered many fans and customers over the years. It’s easily identified with Milo-sponsored signboard and shades covering the facade while the interior is rather simple. The presentation of the dishes might not be an emphasis here, but what lingers on your taste buds is what’s more important right? The chicken chop here is simplicity at its best- with savoury flavours, juicy textures, and a faint overtone of charring on the outside. Partnered up with a side of fries and mix vegetables and your meal is scrumptious as ever! 

A food truck that manages to churn out a great amount of delicious food is almost uncommon nowadays. Well, if you’re in Kota Kinabalu, it’s almost compulsory to pay this mobile a visit. Sights of devilishly divine burgers lay the horizon here, with servings of juicy, succulent chicken chops amongst the scrumptious grub. It’s surprising how deliciously the flavours bind with the poultry that is prepared in a food truck, simply delectable.

Oh man, you’re asking me to look for a chicken chop in a dessert place that specializes in fruits? Yes, that is a firm yes, because the chicken chop here is topped and laced with fruits and jam. The pineapple chicken chop- fundamentally a Hawaiian-inspired dish with a tangy pineapple topping; what’s vital here is that it’s delicious. With pineapple jam cleansing the palate with sweet, refreshing textures, followed by a crunch of crispy, savoury chicken chop; it’s definitely a resounding yes. For those who carry a calorie-count guilt along, sluice it down with their fruity goodness. 

With that name going around, it’s not rare for Bruno Mars’s Uptown Funk to start playing tunes in your head; now that’s one way to step into a restaurant. Well, Funky Town has a mix of local and western dishes which includes a delectable serving of chicken chop. Crumbly poultry served with fries and tartar sauce, the resemblance between this and fish and chips is uncanny. Yet, it proves to be quite the sweet spot when it comes to treating your palate. A good pick if you’re clueless on what to eat!