Chinese and Taiwanese desserts
have been the growing trend in Johor Bahru for the past few years. With dessert
shops like U Dessert, Snow City, and a number of others, the list is becoming
exhaustive to say the least. One of the dessert shops that are a part of this
list is Hui Lau Shan located in Sutera Mall. The establishment is a dessert
eatery chain that got it’s start in the early 1960’s, starting with gui ling gao and a variety of herbal teas, which are believed to bring good health.
Attributed to the desire on innovation and determination, a product breakthrough
of Mango Sago Mix in 1992 has earned the establishment fame as a Hong Kong
fresh fruit dessert pioneer, ultimately leading them to become the largest
dessert chain in Hong Kong.
When it comes to the outlet in
Sutera Mall, customers can enjoy desserts such as mango sago, honeydew pomelo
sago, snowy lime fruity jelly, banana split, red bean chewy ball, bird’s nest
with coconut milk, hot and cold dessert soup, durian desserts, and of course,
their signature gui ling gao.
Fortunately, Hui Lau Shan also
offers some quick and easy savoury bites to help break up the monotony from all
the sweetness. Some of these include their signature dishes like the curry
combo, yam cake, radish cake, chicken wings, and curry fishballs.
So if you’re looking to enjoy
some healthy Chinese and Taiwanese desserts, as well as a few savoury bites
thrown in for some variety while in Johor Bahru, do head down to Hui Lau Shan
in Sutera Mall.
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