There have been a wave of Asian dessert eateries throughout
the state of Johor that have enjoyed a decent amount of success. Among these is
Tian Yuan Dessert Hut, an Asian dessert parlour located in the state of Johor.
The dessert eatery got it’s start in April 2007 with their outlet in Taman
University. Since then, they have moved to another outlet in Taman Sutera Utama
and have maintained all the regulars over these past few years.
Like most Asian dessert eateries of this nature, one of the
staples is a wide selection of tong sui to enjoy which includes sesame paste,
peanut paste, ginkgo yuba barley, pumpkin paste, almond paste, and much more. A
combination of these different tong sui can be had, as well as being paired
with other sweet treats like glutinous rice, as well as sweet corn in the case
of the pumpkin paste. On top of this, there are also bean curd desserts with
sweet syrup, which are paired with toppings such as gingko nut, chocolate, and
brown sugar. Then there’s the red bean soup selection as well as the other
dessert soups that can be enjoyed such as winter melon and longan, snow jelly
& snow fungus, sweet potato with soup, and a few others. For something more
familiar to the local palette, there’s the ice kacang selection which includes
mango sago, red bean, cendol, and a number of others.
So if you’re looking to satiate that Asian dessert fix
whilst in Taman Sutera Utama, head over to Tian Yuan Dessert Hut.
