Nestled in Georgetown within the bustling area
of Precinct 10, Suriana Restaurant serves tantalizing Syrian Cuisine that will
give you the utmost gastronomic satisfaction. Their dishes are mostly a fusion
between Western and Arabic food, with French fries and salad often accompanying
more traditional elements of Arabic Cuisine such as kebab and shawarma. Both
the owners hail from Syria, so you can count on them to bring you the most
authentic taste of the country.
The interior of the restaurant is spacious with a contemporary design. Patrons can choose to dine in the comfortable, air-conditioned interior or at the veranda outside. Photographs of middle-eastern statues and buildings adorn the orange walls, giving diners a glimpse of Syria. In true Arabic hospitality, the staffs there are extremely friendly and considerate.
They provide a large array of tantalizing
kebabs. The Grilled Kebab Halabi is a must try. Sandwiched between warm pita
bread, the marinated meat is smooth and flavourful, going perfectly with the
onion and vegetable. Do also sample their Barbeque Fish, perfectly grilled with
light and crispy skin. Pieces of deep fried prawns accompany the dish along
with French fries, a piece of lemon and a dollop of salad. Squeeze out the
juice of the lemon to give a sour spin to the dish.
Pair your meal with a delectable cup of Arabic
Coffee. Meticulously prepared from Arabic Coffee beans and drizzled with cow
milk, every sip is perfection. The thick and smooth texture will definitely
capture your hearts.
