Best Waffles in PJ

We're so used to sickeningly sweet waffles today, but did you know you can always enjoy them the non-sweet version? Say hello to Bisque's version of waffles that are savoury and absolutely finger licking good. Instead of blobs of ice cream toppings, you get fried chicken cutlets on top of your waffles. These yummy Southern American styled waffles taste even better after soaking up the drizzled honeyed maple syrup. So if you're looking for something that balances in texture and flavour, then you've got to give Bisque Cafe a try. 

Desserts. What crosses your mind when your ear catches that word? Does ice cream and waffles emerge in your mind? Tedboy Bakery’s Waffles & Ice cream combines those two together and served with more goodness. A straightforward name, the honeycomb waffles are baked as soon as your order is placed. Baked to a perfect golden brown colour on the outside, the inside stays fluffy and moist. Not forgetting the ice cream, the salted caramel scoop is the way to go. Vanilla or chocolate ice cream is also available for your preference. Also, some fruit slices, which includes strawberry is served along. If one scoop is not enough, you can have add another scoop for RM 7.

Made from scratch in their kitchen, the waffle has the perfect dense and crunchy texture to it. Cafés these days are competing to serve the sweetest waffle in town by combining every chocolate and caramel possible in one plate. However, Fluffed Café and Dessert Bar is heading to a different direction. They want to offer the perfect plate of waffle with the right balance of flavours and textures, from its sweetness to its crunchiness. Two of the best recommended dish are Alice in Wonderland and Pooh Bear’s Favourite. Alice in Wonderland is served with homemade lavender blueberry ice cream, flavourful blueberry compote, crunchy butter crumble, and fresh berries, this dish will definitely take you to the land of fairy tales. The Pooh Bear’s Favourite on the other hand is topped with made-from-scratch hokeypokey ice cream, salted caramel, crunched honeycomb and fresh fruits. Good quality waffles are definitely their expertise.

Bmon Cafe is a beautiful cafe, nicely decorated and inspired by the Taiwanese animation series. Inside the cafe, you’ll find a harmony of greens on the wall, along with self-drawn and placed together ornaments and decors. The menu is pretty extensive with usual café grubs done well, which includes the waffles too. It was pretty straight-forwarded - nicely done, buttery, crispy and airy waffle topped with a scoop of chocolate ice cream, along with freshly cut fruits and some chocolate sauce. Simple combination of flavours but it’s pretty addictive and affordable.

Famous for its smooth and creamy ice cream, it is no doubt that they would incorporate that into something new. Whether it is waffles, pancakes or crepe, the ice cream goes perfectly well with any them. Serving crisp, fresh and fluffy quarter cuts with icing sugar, chocolate syrup and two scoops of ice cream of your choice, it is a must try for waffle buffs out there. Another combination that we highly recommended is adding a scoop of durian ice cream into the mix for that distinctive flavour. Fret not, it’s 100% natural. 

Seven Cups is a beautiful, rustic and hipster-ish looking cafe situated in Empire Damansara. If you’re unfamiliar with the place, it might be a little difficult to find. But with the help of Waze or Google maps, we don’t think that would be much of an issue. Offering not only fresh Belgian waffles but coffee and desserts as well. The Belgian waffles were sweet, aromatic, crisp and fluffy. Served with deliciously sweet chocolate or maple syrup that even ice cream becomes a secondary option. While the employment of sliced bananas, chopped nuts and dusting of icing sugar just adds up the flavour and texture twist to the dish. 

Olfactory Bulb is a cafe like no other. Situated on the first floor above the busy streets of Kota Damansara, it serves as all-in-one Mixology bar, lounge and a dessert place. They also feature a good selection carefully and beautifully crafted waffles - such as the "Yam Sam Oh". Served with crushed chunk-sized waffle that is guaranteed to retain its crispiness, along with a generous sprinkle of pomelo, crushed tom yam flavoured peanuts, sweetened dried cuttlefish, lemon cream, lime syrup and a Lemongrass & Ginger Kapiti ice cream. It is absolutely divine both in terms of flavour and texture.

Honey has been proven to be good for you and Wesley's had taken that opportunity to build a business around it. Dubbed the Wesley's Wild Honey, the cafe aspire to bring the best honey within an affordable range to the consumer market of Malaysia. Most, if not all of their dishes, revolves around the use of honey. It's great and all, but can be frightening at times. Similarly, the waffle itself is incredibly crisp on the outside and fluffy in the center, accompanied by an array of fruits and berries and finished with a shot of Tualang Honey. That honey is what gives most of the flavour, which is really nice. Gentle, sweet and healthy!

Madame Waffle is now known as the 'king of franchised waffles' in Malaysia. Operating in 5 shopping malls located across Klang Valley, this artisanal Japanese-Belgian dessert kiosk has certainly made a name for themselves. The waffles offered here are a lot chewier as they are Belgian types. Accompanied by a selection of delectable flavours such as matcha, honey, nutella, cinnamon, peanut butter and many more! On top of that, they also have a series of waffles with additional toppings such as ice cream and fruits, creating a portfolio of stunning desserts. 

Apart from their delicious selection of sandwiches, D’Lee Deli Cafe offers quite a selection of their soft served ice cream waffles as well. The waffles have a good crunch on the side while retaining the desired sponginess within. If you have fondness for berries, the pockets on the surface of the waffle are filled with blueberries and strawberries before being drizzled by either caramel or chocolate sauce and soft served ice cream. Another combination that has been winning over accolades come with toppings of sliced bananas and soft served green tea ice cream. 

With the rapid progression and sprouting of cafes all over Klang Valley, it is no surprise that Coffee Etc has joined the bandwagon. The place itself was pretty spacious and seating areas were spaced generously. It was really comfortable not having to squeeze with random strangers. Despite waffles not being their forte, they surprisingly do produce pretty good Belgian waffles. Once the waffles are nicely done, it’s coated with a thin layer of honey. It’s good on its own but the real deal got to be tarting it up with a medley of toppings. 

If you are in the mood for a simple, healthy and delicious piece (or multiple) of waffles, then head on down to ETAL Waffles at Jaya One! Unlike others, their waffle recipes are discovered in-house and the secret behind their crusty waffles lies within the use of Belgian Pearl Sugar. These sugars act as a caramelisation affect that gives the waffles a glossy and crisp crust, while providing a subtle-sweet flavour that just brushes through your tongue. On top of that, they also offer homemade ice cream on top of their waffles, which is absolutely fantastic. For those that aren't fond of a cold waffles, there's also a variety of jam, cheese and  Japanese-inspired toppings. All of which are absolutely delicious.

When it comes to combinations of waffles, Walffeine has got it all figured out. They are also experimenting on new recipes, using different ingredients and developing new flavours as well as textures with waffles as the base. After all, guess that is why they are called Walffeine. One of the crowd's favourite would be the Waffle with Chocolate Ice cream and Marshmallow, where the rich and sweet flavours of both the ice cream and marshmallows melts with the savoury-ness of the waffles. Truly a sinful dessert to say the least. As for the savoury side, you could go for the Okonomiyaki, which is a waffle-representation of the Japanese pan-fried snack.

3 Bags Full

Previously a restaurant, The Bons Cafe has been overtaken and since been operating as a cafe, offering simple and light meals, coffees and of course, cakes and desserts as well. Focusing more on the waffle, it comes with a generous serving of tuna, salad, crispy waffles and chilli sauce. Dubbed as the Spicy Tuna Waffle, it's both crispy and light while packing in a good amount of flavour. Certainly is unique and one of a kind. To finish, order a cup of hot mocha or clippers tea to compliment. 

IDC is a fantastic place if you're a fan of Kapiti ice cream as the cafe is one of the only establishment in Malaysia that has the sole distribution rights to them. After all, parents of the owners have been in the ice cream business for a prolong period of time, allowing them to attain close ties with Kapiti, one New Zealand's finest ice cream manufacturers. The cafe runs solely on the use of ice cream, with variations such as waffles, crepes and cordials to spice things up! In conclusion, it's a fantastic place to be if you're trying to fight the heat of Malaysia.