Best Halal Buffets in Penang

Established in the year 1885, E&O Hotel is among the pride of the island, embarked as one of the finest hotels with its elegant colonial backdrop overlooking the calm ocean. Food-wise, Sarkies Corner is a renowned eatery that has never seen a dip in quality and quantity since the day it began pampering palates. Myriad of Malaysian and international delights are offered, from adroitly made sushi to barbecued meats and seafood, cold cut platters and decadent desserts. The interior is pleasantly crafted, fairly leaving a nostalgic touch, whereas the garden-like is surrounded by lush emerald greens and views of the never-ending sea.  

Among the pioneers that gathered charm for Batu Ferringhi, Park Royal Hotel offers genuine paradisiacal comfort. You wouldn’t ask for a greater dining experience, overlooking the sun-kissed beaches and wide stretch of undulating waves, while chomping down a smorgasbord of local and international delights.  Australian Harvey beef, codfish in Teriyaki sauce and luscious lobsters are just some picks from the mesmerizing menu. Their latest buffet is Sunset Barbecue buffet dinner, planning a proposal with toothsome food and splendid surrounding? This place just delivers on all accounts. 

Looking for an idyllic night out with your loved one with meals that exudes top-of-the-world sensations? Crowned on top of Bayview Hotel, Three Sixty Revolving Restaurant embraces refined getaway with genuine gastronomy ride at the heart of Georgetown. Gobble down an enticing range of Nyonya and local delights at the vantage point of the city that brims with bustling energy. 

Amidst the heart of Georgetown, St Giles Wembley is among the newest contender to the hotel scene that lures you to luxuriate in an opulent surrounding. When your belly begs for a feast, head to Wembley Café at Level 2, where you’ll be satisfyingly spoilt with an exquisite spread of local and international delights. The cozy and posh interior just elevates the whole dining experience. The menu is unique as its rotational theme-based every night, where Japanese, Thai, Italian, Mediterranean and Oriental cuisines are available. Juicy satays, mouthwatering cakes, towering fondues, fresh seafood, sushi spread and many more, eat till you drop. Hold on, supper buffet is available too, on Friday and Saturday mid-night, if you’re running out of choice, then lead your way to a realm of choices. 

Oh vegetarians, we do hear your scream too! Housed in the blissful Temple of Fine Arts, this cozy restaurant exudes soothing vibes with eye-catching sculptures and portraits alongside a charming garden. For an authentic vegetarian Indian cuisine buffet, make yourself present on Saturday lunch where delightful dishes are lined in cauldrons. Captivating curries, assorted rice and mixed vegetables, Indian bites as well as chapatti swoons you with joy. What sets them apart is zero tolerance to artificial ingredients and preservations. Breathing in benevolence, you can pay as much as you can, just ask your heart for the bill. 

Under the stewardship of G Hotel, Kelawai is the latest establishment that has been hogging the headlines among Penangites. The façade of the building just wins your heart, especially when night falls; vivacious lights encircling the whole tower, caricatures a towering kaleidoscope. For a culinary fare from around the globe and local delicacies, head to Spoon, an haute restaurant tucked within the urban building. Not compromising quality as well as quantity, there is no surprise of the beaming reputation this eatery has been magnetising.