Best Indian Restaurants in PJ

You’ll be pleased to step into this classy yet pleasant looking restaurant here. At Gem’s you’ll be served with authentic North Indian cuisine that’s simply delightful. You’ll be greeted by a two-door glass entrance. Inside be enthralled by their classy north Indian decorations around with an earthy brown theme to it. You’ll be guaranteed being served authentic North Indian dishes for a price that’s worth your time and money. One of their signature dish would be the fish moilee. Fish is utterly fresh, fleshy yet firm. Drenched in lovely dhal with a hint of coconut fragrant to it. Chopped greens and plenty of spices to expand an exquisite flavour from it. An absolute must try! 

Offering an  remarkable take of Indian food, Masale Twist's menu is influenced mainly by the food of India's southwestern port city of Mangalore. The mother of Masale Twist's Malaysian founder, Fay D'Cruz, was initially from Mangalore, so this eatery is affectionately established in their family's legacy.

Located in Damansara Uptown, Masale Twist is unlike any other Indian restaurants around. The have an open bar inside the restaurant which is not something you usually see in Indian restaurants here in the Klang Valley. They also serve so many unique dishes, from a mixture of Mangalore cuisien, to western  fusion dishes but they are best known for their ghee-cooked specialties.

Kovai Spice might have risen back from the ashes, but now they are back with a bigger menu. Not only that, they have also included some soups and salads for more diversity. Found under the South Indian cuisine, do not forget to try the Prawn 65. The name might raise a few questions but you will be given a plate with some prawns that are already deep-fried in masala batter. Not only are they crispy, you are able to consume the entire prawn, inclusive of its shell, too!

D’Tandoor has earned a dear place in the hearts of Indian food followers in the surrounding vicinity. Priding as one of the pioneers, they sure deliver in terms of good service, a charming interior and most importantly, authentic north Indian food that make all those diet plans go futile. Each and every dish here is no short of spices and succulence. Case in point is their chicken tikka masala, tandoori chicken and mutton gosht. And this sorts of dish sure alarms the need of fluffy naans, which they deliver with equal panache. Done mopping the gravies clean, do wrap up your meal with cute-looking desserts such as gulab jamoon. All in all, just remember to come over hungry and with a stretchy pants on.