Best Nasi Dagang in KL

Imagine a fist, no- two fistfuls of chunky white rice, all infused in a wonderful mix of sweet coconut milk. It’s also known for being perfectly balance between moist and dry textures, fulfilling every bite with satisfaction. But the most alluring part of this place is their Gulai Ikan Tongkol, glazing the entire meal with its savoury and spicy flavours. 

A hearty meal can never hurt; in fact, it’s one of the best things you can achieve in a day. The Nasi Dagang here is known for its early sell out, implying that it’s good. You are in treat for some scrumptious dishes here like generous chunks of curry coated fish, stinging sambal, and sweet kerisik; all accompanied by excellent fragrant rice. 

Ah, seeing them scoop the primarily red grained rice onto the plate will send your heart pounding furiously for some aromatic Nasi Dagang. As the juicy mackerel is ladled out from the curry bath, the luscious combination of dish and rice sends out an aroma that teases your nostrils. Wait till you’re your palate get a hold of this rich, savoury, and spicy dish. 

If you’re looking for your much needed dose of Kelantanese cuisine, you have stumble upon the right place (food truck). The utmost fragrant Nasi Dagang here will taste ravishing when topped with savoury chunks of mackerel, hard boiled eggs, kerisik, and of course, acar. Nothing beats this classic way of getting your breakfast. 

Nasi Arab Wadi Daw'an has kicked every other nasi dagang stall and restaurants idea of nasi dagang to the curbm and reinventing the favoured Malaysian dish and implementing Arabic elements to it. Thus, making it the most Muslim-friendly, tastiest plate of nasi dagang anyone can try today.