- Sitting on a comfy chair
at a restaurant pealing on a soft shell seafood would be one of the ways of
reuniting a whole family and friends. Over
the years of observing in a seafood restaurant, people tend to fight over
several dishes of their favourites that is incredibly fresh including crabs,
prawns, fish, oysters, muscles and surprisingly, even clams! Coming out fresh
from the wet market, shores (or aquarium tank), cooked and served directly to
us with different volume of high and low flame burning away. The succulent meat that is so tender,
fleshy and soft that make us crave for more. Hence, here are the list of the Best Clam in Johor
Bahru that you are looking for!
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Chua Kee Restaurant
Chua Kee is an oldest established Kampung style village restaurant. The Lala Soup is a flavourful soup features a stock of fish bones, wolfberries / goji berries, coconut milk, ginger, spring onions and there is a generous portion of fresh and plump clams simmered in a cloudy superior broth. The sweet savory milky taste is absolutely delicious and warming, helping to be the opener of the palate. It is very suitable for people who favour mild gentle favours but people who love their clams in a more robust broth would miss the kick. So, don’t make your growling stomach wait, head over to Chua Kee Restaurant right away and try their signature Black Pepper Crab and their thick and flavourful Lala Soup.
More infoChua Kee Restaurant View restaurant
101, Jalan Kacang Botol, Gelang Patah, 81550 Gelang Patah, Johor, Malaysia, 81550, Gelang Patah, Johor
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