Ah... the "Kopitiam", the distinctly local-flavoured coffee shop, immediately conjures images of quaint, humble cafes primitively furnished, with foldable blue-ish hued tables and stackable red plastic chairs by the roadside, bringing nostalgic times to life as you step into quaint, charming Melaka which boasts over 700 years of rich culture, marvelous history and heritage.
Here, the old-school era of sipping home-made aromatic ground black coffee in dainty coffee cups whilst indulging oneself in a bowl of rare, unique Melakan laksa or the deliciously tangy and fiery Mee Siam is not bygone, but rather, a living piece of history.
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The epitome of exceptional local hawker food, combined with a dynamic, vivacious ambience, what else could you possibly ask for? Unsurprisingly, this famous place is thronged by locals and tourists alike. A stellar dish is the peppery and tastefully pungent Ikan Bakar, and you will witness almost every table ordering this. If fish is not to your fancy, worry not, as this place is highly sought-after for its marvelous myriad of local stalls, to cater to every taste. A must-try is their succulent satay, juicy roast chicken wings, as well as sizzling konlo mee -- their fragrance wafts through the open air for meters on end.
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