Best Lamb Chops in Johor Bahru (JB)

Food brings people together and this renowned restaurant epitome the quote straightaway. It’s always full-of-life, rub shoulders with the amiable locals and devour a range of Western cuisine, where you’ll constantly hear chicken and lamb chops hogging the orders. Their grilled lamb chop is dead-drop delicious and comes in a huge portion, the slab of meat covers up half of the platter, resting on a pile of French fries and ladled with lip-smacking black pepper sauce and mayonnaise. Little consorts of chili sauce and coleslaw join the party. 

Far-flung choices of Western fare which are delectable, hearty and easy on the palate, holding onto this fascinating formula, this humble restaurant is constantly filled with patrons. It’s easy to spot with mélange of a green and white backdrop and chock-full alfresco. Among the stellar on the menu is their Grilled Lamb Chop. The meat is elegantly charred and retains the tenderness beneath, liberally covered with black pepper sauce and lashings of mayonnaise. Piping hot crinkle-cut fries, coleslaw, and salad wedge into the platter. 

How about dining scrumptious spread of Western delights under the stars in a convivial ambiance among locals? Chicken Chop Hutan Bandar unravels from the hustle and bustle and tucks itself near an open garden, where tables are scattered surrounding the ever-busy kitchen.  Lamb chops are among the front runners, satisfyingly grilled and showered with rich black pepper sauce, accompanied by crinkle-cut fries and mound of refreshing coleslaw. Gobble down the succulent and tender meat then stroll around the soothing garden, who knows you might return for another round. 

This humble joint has been a magnet for budget onlookers and variety seekers, as the menu comprises of Western, local and Thai delicacies rolled into one. Therefore, it’s never a surprise looking at the teeming crowd. Their lamb chop is ranked among the best in the Western fare, and it’s absolutely rewarding. It’s a huge slab of meat, grilled meticulously to ensure the flavour of the meat is retained and coated with a sauce of your choice, be it black pepper or mushroom. A handful of French fries, wedge of orange and coleslaw completes the platter. Wrap up your meal with their signature durian goreng!