Bee Hoon is one of the most commonly consumed Chinese noodles worldwide. Typically known to locals as Mihun, Mi hoon, Mee Hoon, Bihun, or Bee Hoon, this type of noodle is found abundantly due to both high demand and supply. As the thin noodles are made out of rice, bee hoon primarily consists of carbs. Therefore, they are best consumed with other ingredients such as vegetables and protein. Fried Bee Hoon is a pretty common dish that can be executed through different variations. Today, we seek out the best fried bee hoon in the heart of our nation.
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Kim Lian Kee 金莲记
Kim Lian Kee is a rather famous establishment for Hokkien mee. The hokkien mee here is said to be one of the bests in Kuala Lumpur. Well, we agree! Instead of getting the conventional Fried Hokkien Mee, why not grab the Fried Hokkien Mee Hoon instead? If you love rice vermicelli like us for its springy and light texture, you'll find this dish irrefutably fulfilling!
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Kim Lian Kee View restaurant
49, Jalan Petaling, 50000, City Center, Kuala Lumpur
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