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Tanzini
Tucked up and away on the 28th floor of G Tower Hotel, Tanzini depicts an elegant and romantic atmosphere. What catches your attention at once is their tagline – from farm to table, and they downright deliver as the kitchen highly emphasise on using locally sourced organic produce and premium ingredients in each and every dish. If you’re a fan of lamb, never neglect their lamb rack which is indeed a crowd favourite. The delicate cut of meat is crusted with herbs, tomatoes, and cheese, then placed on a nest of mashed potatoes and seasonal vegetables by the side. Done taking in the beauty, just delve it down to your heart’s content.
More infoTanzini View restaurant
GTower, 199, Jalan Tun Razak, 50400, Kuala Lumpur, Wilayah Persekutuan Kuala Lumpur
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The Beato Steakhouse
Steaks houses have been sprouting all over Kuala Lumpur rapidly and cherry-picking the right ones can be a dilemma. With two outlets which are usually chock full, The Beato Steakhouse has been making a name for itself as a carnivorous place to be. The top seller here has to be their dry-aged steaks but if you’re hankering for lamb, their lamb racks never fail to impress. The well-seasoned meat which is cooked to perfection and astutely crusted with breadcrumbs and served with grilled vegetables and mint sauce. Definitely a respite from common BBQ sauces and dry rubs out there. The variation of texture is the real deal here, each mouthful is crunchy, juicy and utterly tender – there is no excuse of not polishing the bone clean.
More infoThe Beato Dry Aged Steakhouse Publika View restaurant
Solaris Dutamas, 1, Jalan Dutamas 1, 50480, Kuala Lumpur, Wilayah Persekutuan Kuala Lumpur
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