Best Satays in Putrajaya/Cyberjaya

Satay Station has been an incredible hit since its inception in Ayer@8 at Putrajaya. This awkwardly assembled restaurant (furniture choices internally), as the name suggests, offers satay marinated and grilled to tender perfection over a classic bbq pit. The flavours of each stick of satay is not only delicious, the evenly cooked meat and its portioning too are commendable. Not forgetting the amazing homemade peanut sauce with a tad bit more spiciness, it's without a doubt, delicious to the core.

If there's anything that comes into mind when someone mentions Kajang, it would definitely be satay as Kajang has always been a haven for satay lovers. This popular franchised restaurant can also be found all over Klang Valley and the reason for its popularity isn't much of a secret either. Deliciously grilled sticks of meat, marinated to perfection and served with deliciously spicy peanut sauce, cucumbers, onions and rice. For the purist, eating it on its own too is pretty good.

Satay Menara, for some reason it's named after a building. Regardless of which, they are stepping up a notch in providing a selection of rare and uncommon meat such as beef tenderloin and rabbit. Yes, you've heard (in this case, read) that right. For those that prefer a slightly more gammy taste, and chewier texture, you can opt for the rabbit meat satay. Do not worry though, the marination and peanut sauce that comes with it are delicious as well. 

Nestled in a rather clean and vibrant neighbourhood park, Sate Laman Perdana is the first of its kind to have an operation in such a kiosk. Savor the relaxing breeze of the wind in a park filled with joyful children, while feasting on some deliciously marinated and grilled-to-perfection satay, staring aimlessly at those kids as they drool uncontrollably. Now that my friend, is pure entertainment.

Yes, it's a noodle house. No, that's not all it serves. My Iman Noodles House is a Chinese-muslim restaurant with an abundance of local specialties and western infusion. The classic satay too can be found here and is done with a pretty good sense of flavour, texture and oomph. The peanut sauce that comes with it is not only delicious, it's lick-worthy. Finish it up with a Lompat Tikam dessert as it's claimed to be one of the best in town.

Screw the name. How on Earth does anyone pronounce 'Abgmanjoi' if you're not local. In any case, apart from that flaw, they actually offer a pretty decent array of satay. From chicken, beef and lamb, choosing merely one would be a grave mistake. In fact, go for a split of 3 and you can enjoy each and every one of those different flavour.