Typically seen in a stall operated by street vendors, satay or “sate” as it’s known in Malay language, is a favourite local delicacy served with peanut sauce. This seasoned meat chunk on a bamboo stick can be found in every state in Malaysia, and that includes the coastal towns of Port Dickson. Without further ado, here goes!
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Sate Kajang Hj. Samuri @ Saujana Walk Certified
halalSate Kajang Hj. Samuri needs no introduction. After all, he is known as one of the pioneers that popularised the famous satay in Kajang. This well-known satay outlet can also be found in Port Dickson that occupied two stalls in Saujana Walk. The satay is aromatic and complements well with peanut sauce, as well as other side dishes such as nasi impit and chopped cucumbers.
More infoSate Kajang Hj. Samuri @ Saujana Walk View restaurant
Gerai No. 5 & 6, Saujana Walk, Mukim Si Rusa, Jalan Pantai, Batu 4, 71050, Port Dickson, Negeri Sembilan
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P.D. SateCertified
halalSituated within the Medan Selera in Jalan Pasar Lama, P.D. Sate offers a meaty goodness of satay varieties such as the classic chicken and mutton chunks. Served with an appetising mix of chopped cucumbers and onions, the satay tastes delectable enough with all the lean texture and nice juicy fats.
More infoP.D. Sate View restaurant
A1, Medan Selera, Jalan Pasar Lama, 71000, Port Dickson, Negeri Sembilan
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Restoran Manap SatayCertified
halalA favourite among the locals in Port Dickson, this restaurant is popularly known for its satay varieties. Whether it’s a chicken or mutton, the satay is juicy and packed with lots of flavours. The peanut sauce, in the meantime, has a nice balance of spiciness and sweetness that made the satay dipping tasty enough.
More infoRestoran Manap Satay View restaurant
19, Pusat Perniagaan Suria, 71000, Port Dickson, Negeri Sembilan
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Sate Warisan Bestari Certified
halalTwo words: awesome satay! Whether you go for their chicken, beef or mutton, these delicious meat chunks on a stick is well-marinated and grilled to succulent perfection. To top it off, the flavourful peanut sauce pairs well with the satay.
More infoSate Warisan Bestari View restaurant
Batu 12, Teluk Kemang, 71050 , Port Dickson, Negeri Sembilan
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Satay Tulang Jelebu @ Poly Food StationCertified
halalOriginated from Jelebu, Negeri Sembilan, this stall is particularly known for its signature “satay tulang”. If you’re wondering about this peculiar satay, it’s actually a chicken leftover with bone still attached together. The bone is actually edible, provided if you have a strong and healthy teeth. The chicken chunk is well-marinated with various spices and grilled to aromatic perfection.
More infoSatay Tulang Jelebu @ Poly Food Station View restaurant
Lot 1183 & 1253, Jalan Politeknik, 71050, Port Dickson, Negeri Sembilan
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Sate Resepi Ibu Certified
halalAmidst this ordinary-looking mom and pop stall lies a good ol’ satay delicacies in Kampung Teluk Kemang. The satay here packs a wallop with well-seasoned chicken meat. Not to mention, it has a nice amount of fat to make the satay all the more crave-worthy!
More infoSate Resepi Ibu View restaurant
Kampung Teluk Kemang, 71050, Port Dickson, Negeri Sembilan
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Bagan Pinang Satay HouseCertified
halalLocated along the roadside of Jalan Pinang, Bagan Pinang Satay House offers familiar local favourites such as nasi lemak, mee sup (soup noodle) and chicken rice. But the real deal here is their delicious satay, which comes in either chicken or beef chunks.
More infoBagan Pinang Satay House View restaurant
Jalan Pinang, 71050, Port Dickson, Negeri Sembilan
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