Teochew Porridge is pretty famous in Penang, as it scores both as a comforting and delicious meal. It’s typically cooked rice grains flooding in a soup broth which is pretty plain in taste and that certainly serves as an advantage. In a nutshell, think of it as a white canvas, accompanied by a slew of succulent sides such as braised meats and assorted seafood and condiments like soy sauce, spring onions, ginger and chopped chillies. However, for the uninitiated, it may be a little peculiar as porridge is rather a prime meal once you’re down sick. Now it's time to jostle away your previous notions as these humble spots guarantees of turning you into a Teochew Porridge enthusiast.
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勝利茶餐室 @ Kepala Batas
Romping over to mainland where Teochew porridge fanatics constantly sing praises about this modest eatery. Expect sheer spread of dishes such as meats, fish and assorted vegetables to go along the porridge that just slides down your throat like melted butter. A few lashes of soy sauce and chilli condiment help to play around the spicy and tangy scale.
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勝利茶餐室 @ Kepala Batas View restaurant
36, Jalan Butterworth, Kampung Permatang Manggis, 13100 Penaga, Pulau Pinang, Malaysia, 13200, Butterworth, Penang
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