Best Yoghurt Ice Cream (Froyo) in Penang

What makes a good cup of yogurt ice cream? Yes, quality of the cream and assorted toppings does come to mind, but does it blow our mind? If you need something out-of-the-box, make your way to llaollao at the basement of Gurney Plaza, absolutely the best spot to dress your yoghurt to kill. How about toppings like Blueberries, Grapes, Lotus Biscuits, Dried Cranberries, Candied Almonds as well as Candied Sunflower Seeds? Then shower the lofty concoction with Raffallao sauce, which is a medley of white chocolate and coconut sauce or caramelised biscuit sauce. This amazing depth of flavours will leave you licking the spoon clean - cup, too, if you’re alone. 

No visit to Straits Quay or All Seasons Park is deemed as complete without a refreshing shot of Fruuze Frozen Yogurt, and it's easily spotted accompanying patrons during shopping or ambling around. Original, Chocolate, Kiwi and Mixed Berries are flavour profiles offered and the real deal is when smooshing onto the glass shelve chock-full with a drool-inducing trove of toppings. Think chocolate, gummy candies, fresh fruits and sugary nibbles, to name a few. Indeed, the best way is to masquerade the creamy concoction with as many condiments.  

You just can’t have a bad day when you’re encircled with a mouthwatering spread of donuts and yoghurt ice cream. The simple equation for your ice cream, just build up a bastion with a bevy of toppings, from nuts to fresh cut fruits and sugary dressings, it’s all about mix and match. The yoghurt is creamy with mild sweetness, complementing the assorted nibbles that intertwine together, fairly setting a benchmark of how a good yoghurt ice cream should be. For a more soothing experience, cup yourself at the alfresco space and watch the world go by with one massive showy treat. 

This renowned establishment is among the pioneers of introducing yogurt ice creams and since then they have garnered a loyal following. And no worries, no cow was sacrificed to produce the yoghurt, but you’ll find fun cow caricatures adorning the vibrant coloured walls. The yoghurt ice cream just melts in your mouth with the mildest touch and the amazing combination of flavours triggers you to visit over and over again as there is surely something for everyone. How about dried apricot and sunflower seeds, or dried raisin and black currant, or the best seller chocolate syrup and coco crunch? Anything you choose, it's surely soothing to your stomach and spirit.  A big perk here is, you can opt for crunchy cones if cups are not you cup of cream.  The charming backdrop and creamy options just keep you going for more, after all, you’re on a healthy path.  

Hong Kong is among the countries that take yoghurt ice cream seriously with their own fascinating blend of flavours and toppings. Penang does not only share the same nickname as “Pearl of Orient”, also similar yoghurts that teleport you to the streets of Hong Kong. Make your way to HK Triple Milk and be awed by yoghurt ice cream that comes with spellbinding toppings like colour rice, aloe vera, red bean, brown sugar jelly, strawberry pop ball, passion fruit jelly, lychee and the best seller eggette, definitely not your regular fare. The visually appealing concoction is downright Instagram-worthy too. 

Not far away from University Science Malaysia (USM) this cheer-inducing joint is where students disconnect from stress and reconnect with optimal pleasure. Your heart would skip a beat looking at the sheer spread of colourful combinations that lures to ramp up the velvety yoghurt ice cream. Sweet, sour, chewy, nutty, little nibbles, smooth and gooey, you can never run out of options. Moreover, the interior is embellished in a contemporary style with faux greens and chic stools, alluring to put up your feet and wolf down a few more cups.