Sweet, sour and spicy – those are the three magic words best described for fulfiling a satisfying bowl of Penang asam laksa. With a smorgasbord of slurpy white rice noodles, shredded fish (typically mackerel), sliced pineapples, cucumber, onions, red chillis, lettuce, mint leaves steeped within the tamarind-flavoured soup base, what’s not to like about this all-time Malaysian favourite?
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Kedai Kopi Sin Hwa
From chunky mackerels to shredded cucumber and pineapples, you can expect a potpourri of flavoursome asam laksa at Sin Hwa Coffee Shop! The robust soup is syrup-worthy, and don’t forget to order a plate of spring rolls to dip into it. The stall also serves lemak version if you want your soup creamier.More info
Kedai Kopi Sin Hwa View restaurant
329, Jalan Burma, 10350 Penang, Malaysia, 10350, Penang
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