An extremely popular Peranakan dish in Southeast Asia, laksa is typically made with rich coconut milk based curry, assam based broth or even a perfect wed of the two variations. Over time, many have created and reinvented the laksa to their own preference and thus, variations such as the Laksa Johor, Singapore Katong Laksa and Sarawak Laksa amongst others were bred. There are so many types of laksa today but we are definitely not complaining as each and every type are equally delightful to our senses. Find out where to head to for your all-time favourite laksa within Kuala Lumpur here!
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Grandmama's
At Grandmama's, Malaysian food is taken up a notch with a beautiful and comfortable ambience and exceptional service. With its 21st century cafe-like ambience, it is quite a different experience to be indulging in Malaysian street food here. Prices, of course, are steep compared to your everyday hawker food meals. However, rest assured that quality and refinery are upheld with beautiful looking, and delightful smelling, local cuisine that does not compromise on taste and flavor!More info
Grandmama’s View restaurant
Lot 6.01.02, Level 6, Pavilion Kuala Lumpur, 168, Jalan Bukit Bintang, 55100, Bukit Bintang, Kuala Lumpur
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