Nasi Kerabu, is a Kelantanese dish made out of blue rice served with a wide array of sides, depending of which region the dishes is inspired from. Keropok or prawn crackers, toasted peanuts, solok lada and chicken rendang are some of the common sides which makes Nasi Kerabu what it really is. Simple, colourful, vibrant and packed with flavour and texture, you will enjoy a plate at these places in KL!
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ChunBuri Seafood
Perfect for night owls, Chun Buri Seafood is basically walking distance from the nearest LRT (KG Baru). It's a humble store offering a wide range of Kelantanese cuisines which comprises of nasi dagang, nasi kerabu and laksam. The delicious nasi kerabu comes with a generous portion of roasted beef, chopped vegetables and bean sprouts.
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ChunBuri Seafood View restaurant
18, Jalan Raja Muda, 50300, Kampung Baru, Kuala Lumpur
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