Rojak is a distinctive mixed salad, its name in Malay meaning “mixture” that has acquired iconic status. This dish is usually made of julienned cucumber, pineapple chunks, yam bean or jicama, fried tofu halves, fine ground roasted peanuts and sesame seeds. It is usually bathed with heaps of sauce, including chillies, shrimp paste, tamarind juice and thick soy sauce. The end result is an unforgettable sticky promise of a sweet-sour-salty hit that will definitely rock your palate! Get the best rojak in Melaka today while you can, be it from the roadside stall or even a fully air-conditioned restaurant, you get to decide it for yourself!
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Kedai Rojak Mamak Kampung Jawa
Kedai Rojak Mamak Kampung Jawa, is found at an old village close to town, whereby only the locals do know of its existence. It is accessible through an alley. You can get local staple food such as mee goreng mamak here. If you would like to taste a local Indian rojak, this stall serves a pretty decent one. It is also drenched with a special homemade peanut sauce that helps to enhance the overall flavour of this dish.
More infoKedai Rojak Mamak Kampung Jawa View restaurant
78, Jalan Jawa, Kampung Jawa, 75000, Melaka, Melaka
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Gerai Rojak & Mee Rebus Nordin
Similar to any other mee rebus joint, at Gerai Rojak & Mee Rebus Nordin is where you get good plate of mee rebus and rojak. These two dishes always come in a package. Whether you’re looking for a satisfying meal of mee rebus or a delicious plateful of rojak with generous serving, you can get that great combo over here.
More infoGerai Rojak & Mee Rebus Nordin View restaurant
Taman Asean, 75250, Melaka, Melaka
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Rojak Teochew Muar
Rojak Teochew Muar is a local favourite breakfast spot placed within the residential area of Ujong Pasir. If parking is your main concern, then this will surely be your next favourite spot. The rojak here is distinguished by its slick and pungent black shrimp paste, water spinach and fresh slices of cuttlefish. For Muslims, you probably would want to head on to other places as this is a Chinese version of rojak.
More infoRojak Teochew Muar View restaurant
Taman Sinn, Ujong Pasir, 75050, Melaka, Melaka
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Restoran Sakina
Restoran Sakjna, otherwise widely known as ”Rojak & Cendol Bukit Cina”, which is exactly where it was initially established. Come early to avoid disappointment as it is always packed during lunch time and sells out pretty fast too. For what is worth, you get to kill two birds with one stone here, with its savoury prawn fritters rojak and thirst-quenching cendol.
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60, Jalan Puteri Hang Li Poh, Kampung Bukit China, 75100 Melaka, Malaysia, 75100, Melaka, Melaka
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