Best Roti Bakar in Klang

Operating since generations ago, this humble coffee shop is still standing and proudly serving their customers with simplicity done best. The Roti Bakar here might seem typical, but what lies within is their homemade kaya. Freshly made and full of flavours, who knew toast could be something so different?

Crispy, well toasted bread stacking upon each other with slices of creamy butter and fragrant pandan kaya is what you will get here at Pak Li. The thick and rich filling of the kaya-butter combination is a well-known staple here at the kopitiam, constantly a hit with its customers. 

Being one of the hidden gems in Port Klang, this Hainanese-inspired coffee shop is filled with quaint and nostalgic dishes; one being the Roti Bakar. Classic looking toast covered in charred edges and tawny centres holds together a kaya-butter filling that will surely get your morning going, not to mention those childhood memories tied to this dish. 

Taking a different approach towards a traditional toasted bread, the Roti Bakar Bulat here brings forth a different feeling with its distinct shape and texture. Served with its kaya and butter by the side, you can portion your preferred amount into each bite off the soft and fluffy bread.