Tandoori Chicken is like the Asian version
of Roasted Chicken. Originated from the Indian subcontinent, this dish is popular
among the Southeast Asia countries. What makes them different from the Western
version is the marination and cooking method. Tandoori chicken is first
marinated with yogurt and spices mixture tandoori masala before being roasted traditionally
in a tandoor, a type of cylindrical clay oven. To form the fiery red colour on
the chicken, cayenne pepper, red chili powder or Kashmiri red chili powder is
used in the marination. However, nowadays people simply add a little bit of
red colouring to enhance the red hues. If you are around Subang Jaya and crave
for some red chicken meat, this list is made for you.
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Mantra Indian Cuisine
Meanwhile, at a quiet Indian restaurant in Sunway Pyramid called Mantra Indian Cuisine, a big plate of fiery red chicken meat can make you go wobbly with happiness. The dish is called Tandoori Chicken, and it is the most eye-opening item to come out of the tandoor. Juicy despite its black streaks of char, the tandoori chicken at Mantra Indian Cuisine has a subtle heat and spice but does not have the quarter-inch of candy-red flesh that indicates the presence of food colouring. After tasting it, you will think of the restaurants where you had been served poor facsimiles of the dish and wanted to demand refunds from all of them.
More infoMantra Indian Cuisine View restaurant
LG2, 122A & 122B, Lower Ground Floor, Sunway Pyramid Shopping Mall, 46150, Petaling Jaya, Selangor
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D'tandoor
The name of this restaurant already reflects the selections of Indian gastronomy that are up on their menu. D’tandoor offers authentic Northern Indian cuisine that not only taste great, but also made with great quality. Tandoori dishes are exceptional here. The plate full of delicious fiery red chicken meat is served piping hot with the perfect amount of spices. In every bite you will taste the juicy and tender chicken flesh that is simply flavourful. Pair it with the aromatic and fluffy Briyani rice or some Naan bread, and you will have the perfect meal of the day.
More infoD'tandoor View restaurant
7, Jalan SS 15/5a, Ss 15, 47500, Subang Jaya, Selangor
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Sheesh Mahal
Popular for serving traditional Pakistani delicacies, Sheesh Mahal located at SS15 has always been known for delivering quality and delicious cuisine. They have a pretty long list of menu items including appetizer, beef, chicken, seafood, lamb, vegetables, rice and dessert. One of the most popular dish at Sheesh Mahal is the Tandoori Sizzle. Crispy and caramelized skin with extremely tender meat, there is no wonder the dish instantly became the talk of the town. Pair it with its delicious dipping sauce and you will taste one of the best Pakistani delicacies in Subang area.More infoSheesh Mahal View restaurant
74, Persiaran Jengka, 47500 Subang Jaya, Selangor, Malaysia, 47500, Subang Jaya, Selangor
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Taj Curry House
Who would have thought a simple ‘mamak’ restaurant can come out with really nice and quality food? In SS12 area, there is a popular mamak joint called Taj Curry House that has a rather interesting shopfront – think red brick walls and a big green signage. Once they have succeeded in drawing you in, you should definitely order their signature Tandoori Chicken. Served piping hot out of a tandoor oven, the chicken is simply delicious and full of wonderful spices. Slices of onion and cucumber are also scattered on the plate to balance out its flavour. For a plate of tandoori chicken this good with affordable price that matches it, this one is definitely worth trying.
More infoTaj Curry House View restaurant
No. 11, Jalan SS 12/1B, 47500 , Subang Jaya, Selangor
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Silva Tandoori Corner
In Subang Jaya or should we say in SS15 specifically, you are spoilt with so many choices when it comes to food. Mamak restaurants are everywhere, but for a good mamak food be sure to try Silva Tandoori Corner. Rated as one of the best mamak in SS15, they are also very famous for their Tandoori Chicken. Hot and spicy with a very juicy meat, this one is certainly a must-try. Nevertheless, you can request for a less spicy one if you’re not into spicy food. The portion is also quite generous if you want to compare it with the price that comes with it.
More infoSilva Tandoori Corner View restaurant
B1-G, Jalan SS15/8A, 47500, Subang Jaya, Selangor
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Restoran Menara
Restoran Menara is a rather odd name for a place that offers Pakistani and Mughlai cuisine. However, there is nothing odd about the delicacies served here. Their main aim is to infused both local and Pakistani cuisine. Since they claim their restaurant to be Pakistani and Mughlai expert, it sure reflects in their dishes. One particular dish that stand out the most is the Tandoori Chicken. Perfectly marinated with the perfect combination of spices and tender meat, there’s no wonder people love coming back for more.
More infoRestoran Menara View restaurant
3, Jalan USJ 27/1, Usj 27, 47630 Subang Jaya, Selangor, Malaysia, Subang Jaya, Selangor
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Singh Saab
Tandoori Chicken is perhaps the staple chicken dish in Indian Cuisine in many restaurants from mamaks to Indian restaurants. Marinaded in a yogurt-based marinade and various spices and then roasted in an clay oven, it makes one chicken dish that is both tender, fragrant, and tangy. The same goes for Singh Saab's take on this iconic poultry dish, with many ingredients made in-house that would make this favourite a cut above the rest.
More infoSingh Saab View restaurant
15G, Jalan USJ 9/5m, Subang Business Centre, 47620 Subang Jaya, Selangor, Malaysia
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