Best Hokkien (Prawn) Mee in Penang

Kedai Kopi Ban Leong Ean is like your everyday coffee shop in Penang. It's old, it's somewhat considered 'heritage' and of course, most of the time it has good food. Apart from the standard orders of Kopi O or toasts, they also have a simple bowl of Hokkien Mee for those heavy eaters in the morning. The mix of noodles are nicely cooked and the broth is light but flavourful. It's neither too spicy nor bland, and has that good tinge of sweetness from the prawns. It is then topped with beansprouts, full-boiled egg, fried shallots and a spoon full of sambal for added kick. 

Located in the perpendicular corner coffee shop of One Corner Cafe lies a stall whose name will immediately let you know that you are in for a bowl of super hokkien mee known all over Penang Island. Super Hokkien Mee is spearheaded by a lone uncle who makes the freshest and most delicious of prawn noodles ala Penang style that Penang Island is long known for and loved nationwide!