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The Bons Café
Did anyone say chicken? Be prepared for this utmost aromatic dish to tingle hour olfactory senses with its mix of fragrant herbs. One of the main ingredient here is of course the rosemary, which gives this chicken its signature taste. A coat of sweet and savoury sauce is also drenched on this piece of poultry to give it a more dimensional flavour.
More infoThe Bons Cafe View restaurant
22, Jalan SS 22/21, SS 22, , 47400, Petaling Jaya, Selangor
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Dave’s DeliCertified
halalWhen Dave’s Deli first introduce their 1/4 Roast Chicken in the menu, this particular dish just shot to fame & became an overnight sensation, taking Kuala Lumpur by storm. The food quality here hasn’t decline since the brand’s comeback in 2009 & Dave’s Original 1/4 Roast Chicken is still widely loved by many! Dave’s Deli marinates their chicken in their very own secret recipe of 8 different herbs & spices for 24 hours. It is then slow roasted to perfection, aiming to achieve a succulent one for diners. Served together with 3 sides: mashed potatoes, coleslaw & side salad, the dish is topped with Dave’s Deli’s ‘magic’ gravy. We believe this is a good hearty comfort meal for everyone.More infoDave’s Deli View restaurant
Lot G212, The Promenade, One Utama Shopping Centre Lebuh Bandar Utama, 47800, Petaling Jaya, Selangor
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Kalamazoo Café
Hail all the way from United States, Kalamazoo is name after the largest city in the southwest region of Michigan. Stepping in here will make you reminisce those good university days. In the name of food, Kalamazoo’s Callahan Roast Chicken is a dish you must try for it’s beautifully tender & juicy meat. Eat it together with the gravy & Mashed Potato, you’ll be taken away with flavors at every bite. We like to conclude this hearty platter is a wholesome of goodness.More infoKalamazoo Café View restaurant
A-G-36, Jalan PJU 1/43, Aman Suria, 47301, Petaling Jaya, Selangor
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The Canteen
Simple is the word that pops in your mind when you take a quick glance at the plate of roasted chicken served at The Canteen, courtesy of “The West” stall. The plate features a decent chunk of roast chicken that has the trademark browned exterior that you look for in a roast, a generous heap of mashed potatoes, and two sides, in particular the steamed broccoli, and buttered carrots. There’s also a generous drizzle of black pepper chicken gravy drizzled all over the mashed potatoes and roasted chicken. The chicken itself is roasted to tenderness, with the gravy and mashed potatoes providing a great deal of moisture and richness to the dish. This is balanced well with the vegetable sides giving some much needed freshness.
More infoThe Canteen View restaurant
Subang Jaya, 57, Jalan SS 15/4e, Ss 15, 47500 Subang Jaya, Selangor, Malaysia, 47600, Subang Jaya, Selangor
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Tea Verandah
It might look ridiculously simple, though that is one of the reason why I liked it. The skin was marinated and roasted to crispy perfection. Packed with flavour on the outside, tender and juicy on the inside. The roasted chicken leg was simply delicious.More infoTea Verandah View restaurant
Lot SK-1 Level 2 ATRIA Shopping Gallery, Jln SS22/23 Damansara Jaya, , 47400, Petaling Jaya, Selangor
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MiniMe Café
A good, whole, hearty and scrumptious Spring Chicken is really the way to go for champions. Wrapped inside a tawny and crispy skin is a relishing dose of whole chicken that will tantalize your taste buds like no other. The contrast between its crackling sensation and moist texture makes this dish an irresistible treat.
More infoMiniMe Cafe View restaurant
7, Jalan PJU 1a/1c, Ara Damansara,, 47301, Petaling Jaya, Selangor
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