Pan Mee was said to be originated in Kuala Lumpur and still a much appreciated dish until today. Over the years, people have innovated many different types of pan mee, making it one of the most versatile form of noodle one can taste in the country. From the traditional soup pan mee to the fiery dry chilli pan mee, we’ve listed some of best places for Pan Mee in KL for your easy referencing!
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Ah Po Pan Mee
This famous and local Ampang favourite Ah Po Pan Mee has been serving great tasting hand made noodles for a long while now. Being a hidden gem for so long without losing quality throughout the years, you could say that they are a big deal. Along with that customers are able to add a lot of toppings, more noodles, and ofcourse more chili! What's more is that the food served here is so much more affordable even with the extra add-ons that you might want to order. Also, you would still be able to meet the Ah Po, or Grandma, whom the store is named after that makes the noodles daily.More info
Ah Po Pan Mee View restaurant
606, Jalan 20, Kampung Baru Ampang, 68000 Ampang, Selangor, Malaysia, 68000, Ampang, Selangor
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